Prawn curry in coconut milk

Today’s lunch was trully mind-blowing and reminded my best memories of childhood.Out of all the one my mind loves the most is coconut curry .

It just takes coconut kernels ,fresh cream,tiger prawns,salt,Termeric,sugar,white mustard a bit

Take oil in a pan > fry prawns > add salt> Termeric > pinch of sugar > add mixture of coconut kernel paste mixed with white mustard paste > let it be for few minutes to fry all together and get gel with each other and boil as well.A nice smell will indicate completion of the dish.Takw time and keep all it in a very low flame ..

Time to enjoy


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